Iimveliso
IGumbi lokuGcinwa kweZiqhamo kwiFama yezoLimo
- I-imeyile:sales@huaxianfresh.com nicowork@foxmail.com
- Umnxeba: +8615920633487(Whatsapp/Wachat)
- Iofisi: +86(769)81881339
Intshayelelo
Inkcazo yeenkcukacha
Igumbi elibandayo yindawo enye, kunye nobushushu obufunwayo begumbi kunye nokufuma ngefriji yomatshini kunye netekhnoloji yokhathalelo lwangoku, ukugcina iimveliso ezikhethekileyo kushishino lokutya, amayeza, inyama, iziqhamo, imifuno, imichiza, ukutya kwaselwandle, ukulima, ezolimo, uvavanyo lwetekhnoloji, eluhlaza. izinto eziphathekayo kunye nebhayoloji.Ngokukhawulezisa ukuphuculwa, ukusetyenziswa kwendawo yokugcina amagumbi abandayo kuya kuba banzi ngakumbi nangakumbi kumashishini nakwiindawo ezahlukeneyo.
Igumbi elibandayo liqulunqwe ngumzimba wegumbi, iyunithi yefriji, i-evaporator, ibhokisi yokulawula yombane, ivalve yokwandisa, umbhobho wobhedu, ucingo, ifriji kunye nezinye izinto eziyimfuneko ezinxulumene nazo.
Hlela igumbi elibandayo ngobushushu:
Igumbi elibandayo lobushushu obuphezulu(0~+10ºC): yokugcina iziqhamo nemifuno;
Igumbi elibandayo lobushushu obuphakathi(-10~-5ºC): lokugcinwa kokutya emva kwengqele;
Igumbi elibandayo lobushushu obuphantsi(-20~-10ºC): yokugcina iimveliso zasemanzini, inyama emva kokukhenkceza;
Igumbi elibandayo elibandayo (ngaphantsi kwe-25ºC): ukulungiselela iimveliso zokukhenkceza eziqhumayo phambi kokugcinwa.
| Iphaneli yesandwich ye-polyurethane insulation | 75mm/100mm/150mm/200mm ubukhulu, 42kg ingxinano, 0.426mm ubukhulu bentsimbi |
| Umnyango | Ucango lwehinge ngesandla / umnyango otyibilikayo / umnyango ojingi kabini |
| Indlela yokupholisa | Ukupholisa umoya/ ukupholisa amanzi ngokuba ngumphunga/ ukupholisa amanzi |
| I-Voltage | 220V/380V, 50Hz/60Hz, 1p/3p |
| Ubushushu begumbi | -40 ~ +20 degrees celcius |
| Imveliso ekhoyo | imifuno, iziqhamo, intyatyambo, ikhowa, iziselo, inkukhu, inyama, intlanzi, iyeza, isitofu sokugonya |
| MOQ | Iseti e-1 |
| Ubungakanani begumbi | Customized |
Iingenelo
Inkcazo yeenkcukacha
1. Ixesha elide lokugcina: Ngenxa yokusetyenziswa kweteknoloji yefriji yokufakelwa, izinto ezigcinwe kuyo zinokugcina umgangatho othile womswakama ukwandisa ixesha lokugcina.
2. Ukusebenza kakuhle kokutsha: kunokuthintela ukukhula kunye nokuveliswa kwe-microorganisms kunye nomsebenzi we-enzymes kwixesha elide.
3. Kulula ukulawula: iqondo eliphezulu lokuzenzekelayo kwaye kulula ukuyisebenzisa kunye nokugcina.
4. Isiphumo esibalulekileyo sokugcina amandla: Xa kuthelekiswa nomthamo ofanayo wokujikeleza komoya oshushu, ukusetyenziswa kwamandla kuncitshiswa ngama-50%.
5. Ukusetyenziswa ngokufanelekileyo kunye nokuguquguqukayo: umswakama ohambelana nomoya unokulungelelaniswa kwaye ulawulwe ngokweemfuno, kwaye i-evaporator okanye i-condenser inokufakwa kuyo nayiphi na indawo yokulawula iimfuno ezahlukeneyo zokushisa kunye nomswakama.
6. Ukhuseleko oluqinileyo kunye nokuthembeka: inkqubo inokwethenjelwa, izinzile kwaye inobomi benkonzo ende.
7. Utyalo-mali oluncinci kunye neziphumo ezikhawulezayo: utyalo-mali olungaphantsi kwexesha elinye kodwa izibonelelo ezicacileyo.
Iimodeli zeHuaxian
Inkcazo yeenkcukacha
Ubungakanani begumbi bungaphantsi kwe-100㎡
| Hayi. | Ubungakanani bangaphandle(m) | I-CBM yangaphakathi(m³) | Umgangatho(㎡) | Iphaneli yokugquma(㎡) | Ibhodi eyongeziweyo(㎡) |
| 1 | 2×2×2.4 | 7 | 4 | 28 | |
| 2 | 2×3×2.4 | 11 | 6.25 | 36 | |
| 3 | 2.8×2.8×2.4 | 15 | 7.84 | 43 | |
| 4 | 3.6×2.8×2.4 | 19 | 10.08 | 51 | |
| 5 | 3.5×3.4×2.4 | 23 | 11.9 | 57 | |
| 6 | 3.8×3.7×2.4 | 28 | 14.06 | 65 | |
| 7 | 4×4×2.8 | 38 | 16 | 77 | |
| 8 | 4.2×4.3×2.8 | 43 | 18 | 84 | |
| 9 | 4.5×4.5×2.8 | 48 | 20 | 91 | |
| 10 | 4.7×4.7×3.5 | 67 | 22 | 110 | |
| 11 | 4.9×4.9×3.5 | 73 | 24 | 117 | |
| 12 | 5×5×3.5 | 76 | 25 | 120 | |
| 13 | 5.3×5.3×3.5 | 86 | 28 | 103 | 28 |
| 14 | 5×6×3.5 | 93 | 30 | 107 | 30 |
| 15 | 6×6×3.5 | 111 | 36 | 120 | 36 |
| 16 | 6.3×6.4×3.5 | 125 | 40 | 130 | 41 |
| 17 | 7×7×3.5 | 153 | 49 | 147 | 49 |
| 18 | 10×10×3.5 | 317 | 100 | 240 | 100 |
Umfanekiso weMveliso
Inkcazo yeenkcukacha
Ityala lokusetyenziswa
Inkcazo yeenkcukacha
Icandelo
Inkcazo yeenkcukacha
IYunithi yeCondenser yeCompressor yangaphandle kunye ne-Indoor Evaporator / i-Air Cooler
Iimveliso ezisebenzayo
Inkcazo yeenkcukacha
Igumbi elibandayo laseHuaxian lisebenza kakuhle kwiimveliso ezingezantsi: imifuno, iziqhamo, inyama, intlanzi, umkhenkce, iintyatyambo ezisikwe eNtsha, njl.
Isatifikethi
Inkcazo yeenkcukacha
FAQ
Inkcazo yeenkcukacha
I-TT, i-30% yediphozithi ngaphambi kwemveliso, ibhalansi ye-70% ngaphambi kokuthunyelwa.
TT, 30% idiphozithi phambi kwemveliso, 70% ibhalansi phambi kokuthunyelwa.
Ukusonga ngokhuseleko, okanye isakhelo somthi, njl.
Siya kukuxelela indlela yokufaka okanye ukuthumela injineli ukuba ifake ngokwemfuno yomthengi (indleko yokufakela uthethathethwano).
Ewe, kuxhomekeke kwiimfuno zabathengi.
Isixhobo sokukhenkceza ngolu hlobo lungezantsi:
A. Izixhobo zokupholisa kwangaphambili:
a.I-Leaf Vegetable Vacuum Cooler: i-lettuce, i-watercress, isipinatshi, idandelion, i-lettuce yegusha, isardadi, i-cress, i-rocket, i-calalou, i-celtuces, i-land cress, i-samphire, umdiliya, i-sorrel, i-radicchio, i-endive, i-swiss chard, i-nettle, i-Romain lettuce , I-lettuce ye-Iceberg, i-rucola, i-Boston lettuce, i-Baby Mizuna, i-Baby Komatsuna, njl.
b.I-Fruit Vacuum Cooler: ye-strawberry, i-blueberry, i-blackberry, i-cranberry, i-blackcurrant, i-pineberry, i-raspberry, i-rubus Parvifolius, i-Strawberry ehlekisayo, i-mulberry, i-dayberry, njl.
c.I-Cooled Vacuum yoKutya okuphekiweyo: yerayisi ephekiweyo, isuphu, ukutya okukhawulezayo, ukutya okuphekiweyo, ukutya okuqhotsiweyo, isonka, njl.
d.I-Mushroom Vacuum Cooler: ye-Shiitake, i-Oyster Mushroom, i-mushroom ye-Button, i-enoki mushroom, i-Paddy Straw Mushroom, i-Shaggy Mane, njl.
e.I-Hydro Cooler: ye-Melon, i-orenji, i-peach, i-litchi, i-longan, i-banana, i-mango, i-cherry, i-apile, njl.
f.Pressure Difference Cooler: kwimifuno kunye neziqhamo.
B. UMtshini womkhenkce/UMenzi:
Umatshini woMkhenkce weFlake, uVimba umatshini womkhenkce, uMatshini womkhenkce weTube, uMatshini womkhenkce weCube.
C. Ugcino Olubandayo:
Isikhenkcezisi esiqhumayo, igumbi lokukhenkceza, igumbi lokugcina elibandayo, iYunithi yeCondenser yaNgaphakathi&Ngaphandle.
D. Vacuum Freeze Dry:
Yenyama / intlanzi / imifuno / iziqhamo chips.
