1.IiFluidized Bed Freezers:
● Isebenzisa umoya obandayo onyukela phezulu (-35°C) ukunqumamisa iimveliso ezincinci ezifanayo (umz., iiertyisi, iminqathe edayiweyo).
● Izinga lokukhenkceza: imizuzu emi-5-10 kwi-particle 10-15 mm.
2.Spiral Freezers:
● Iinkqubo eziqhutywa ngamabhanti kwizinto eziethe-ethe/ezikhulu (umzekelo, ukutya kwaselwandle, iziqhamo ezisikiweyo).
● Isebenza kwi -40 ° C kunye nezantya zebhanti ezihlengahlengiswayo (i-10-60 mins cycle).
3.Itonela yesikhenkcisi:
● Uyilo lomgca wokulungiswa komthamo ophezulu (iitoni ezi-2-5 / iyure).
● Ilungele iinkukhu ze-IQF okanye izidlo eziphekwe kwangaphambili.
4.Izikhenkcisi zokuFaka:
● Iijethi zomoya zesantya esiphezulu (15–30 m/s) zigqobhoza kumphezulu wemveliso.
● Ehlisa ixesha lokukhenkceza ngama-30% kwizinto ezisicaba (umz., iipayithi, iifillet).
● Ukutya kwaselwandle:Iintlanzi, i-scallops, kunye neenxalenye zeentlanzi zigcina i-95% yokufuma.
● Iziqhamo/Imifuno:Amajikijolo, i-mango chunks, kunye nemifuno enamagqabi igcina isakhiwo seselula (i-vitamin C ilahleko <8%).
● Ukutya Okulungisiweyo:I-IQF ye-pizza toppings, imifuno, kunye nezinto eziqhotsiweyo zivumela ukuveliswa kwexesha nje.
● Indawo yokubhaka:Iingceba zentlama ekhenkcezisiweyo zithintela ukudityaniswa ngexesha lokuqinisekisa.
Iinkqubo ze-IQF zanamhlanje zidibanisa ukuhanjiswa komoya okuqhutywa yi-AI kunye neemodyuli zokubuyisela amandla, ukufikelela kwi-25-40% yokonga amandla xa kuthelekiswa nezikhenkcisi eziqhelekileyo. Ukuthotyelwa kwe-HACCP kunye ne-FDA 21 CFR Icandelo le-113 liqinisekisa ukhuseleko lokutya, ngelixa ukukhenkceza ngokukhawuleza (-1 ° C / isantya somzuzu) kuthintela ukukhula kwe-microbial (TPC <10⁴ CFU / g). Njengoko imfuno yehlabathi yokutya okulula ikhula, i-IQF isahleli ibalulekile ekulinganiseni ukugcinwa komgangatho kunye nokunyuka kwemizi-mveliso.
Imifuno yegqabi + iMushroom + Intyatyambo Esikiwe Entsha + Amajikijolo